Titulo | How We Roll |
Agência | Cummins & Partners |
Campanha | How We Roll |
Anunciante | Asahi Premium Beverages |
Marca | Woodstock Bourbon |
Data da primeira Transmissão/Publicação | 2014 / 2 |
Sector Empresarial | Bebidas |
Legenda | In Woodstock Kentucky, we found the more we trun our American Oak barrels, the better the bourbon tastes |
História | This campaign from CumminsRoss Melbourne centres on a product truth: in Woodstock, the distillers found that the more they turn the barrels, the better the bourbon tastes. Shot on location in the small town of Woodstock, Kentucky, this is the story of how the townsfolk take their craft very seriously. So much so, they travel by barrel. |
Tipo de Mídia | Televisão |
Comprimento | |
Mercado | Austrália |
Pós-produção | The Butchery |
Director de publicidade | Kate Dowd |
Director de publicidade | Kelly Jones |
Chief Executive Officer (CEO) | Sean Cummins |
Director executivo criativo | Jason Ross |
Redator | Chris Mellish |
Director de arte | Aaron Lipson |
Managing Diretor | Chris Jeffares |
Director de contas | Hayden Isaacs |
Director de contas | Damiano Dipietro |
Account Manager | Jessica Chamberlain |
Produtor da agência | Susannah George |
Planejador de Mídia | Media |
Director de media | Tom Johnson |
Produtora | Guilty |
Producer | Jason Byrne |
Realizador | Tony Rogers |
Director de fotografia | Shelley Farthing-Dawe |
Pós-produção | The Refinery |
Empresa de design sonoro | Flagstaff Studios |
Som | Paul Le Couteur |